Details:

• Quality Substitute: Almond flour, also known as almond meal, is made from blanched (without skin) almonds, which are ground to a fine flour consistency that is ideal for baking. Substituting Almond meal/flour for up to 25 percent of the wheat flour in cakes, cookies, and breads boosts nutrition and imparts a rich, sweet, buttery flavor.
• Super Fine Quality Almond Flour: The almonds used for this flour are all natural, processed under strict supervision for quality and freshness. The skinless, blanched and finely ground almonds. Healthy feast almond flour comes in super fine form that other available products in market.
• 100% Natural Almond Powder: Healthy Feast Blanched Almond Flour boost heart health which aids in managing blood sugar and also boosts energy levels and it is gluten-free source of vitamin E
• Use: Used in Almond cake, almond milk, macaroons, puddings, kheer, sweets, badam-katli, grain-free baking mixes, in muffins, in baking cookies etc. Excellent to give Almond profile to your products.
• Almond Flour for Keto Diet: Almond flour is the baking darling of the Paleo and keto worlds because of its high protein, low-carb and gluten-free nutrition profile. High-fat almond flour won’t make your sugar levels spike and is very keto-friendly